chicken pesto pasta recipe

While chicken is cooking boil your pasta until al dente. Season with salt and pepper. will definitely make this again. ;) Chicken, Spinach, and Tomatoes Optional. Drain, reserving 60ml pasta water, and return to pot. Add some oil to a skillet and cook your diced chicken util cooked through. Check out our Avocado Pesto Pasta instead. In a blender, combine basil and 60ml olive oil. Add spaghetti and toss until completely coated and creamy. We earn a commission for products purchased through some links in this article. You may be able to find more information about this and similar content at This was fast and just okay. When the noodles were done , I added the chicken to the pan about 3 cups worth and everything else. My husband doesn't like sun-dried tomatoes, so we substitute it with a can of diced tomatoes. Looking for a slightly healthier version? We were so pleased! Whether you make or buy pesto, you can use the rest to make chicken pesto roll-ups, or freeze portions to make pesto pasta … We've made it several times. In short this recipe is horrible. 3 chicken breasts, diced. The pasta would have been dry and bland without the following additions. In 4-quart saucepan, heat penne and broth just to boiling over high heat. Not a big fan of pesto otherwise I might have liked it better. Directions. Folks, if you’re looking for a super quick and easy recipe for dinner then this chicken pesto pasta fits that bill perfectly. Sprinkle with cheese and pine nuts. Season with salt and pepper. Chicken pesto pasta. This ingredient shopping module is created and maintained by a third party, and imported onto this page. In a Dutch oven, cook pasta according to package directions; drain and return to pan. Cook 2-3 minutes longer or until heated through. Add remaining garlic and cook until fragrant, 1 minute, then add chicken. I only had elbow noodles so I used about 10 oz. Sprinkle with pine nuts. Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. Stir in reserved pasta water. If you’re looking for a good store-bought pesto, our favorite is the Kirkland signature pesto from Costco. Who knew a splash of cream turned pesto into ~*magic*~? Made this for my family and they loved it. Serve pasta garnished with Parm and remaining toasted pine nuts. ®/™©2020 Yummly. Reduce heat to medium; cover and cook 8 to 10 minutes, stirring frequently, until al dente and liquid is almost absorbed. They were the best taste in the soup. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Make pesto: In a dry pan over low heat, toast pine nuts until golden, about 3 minutes. My family loved this recipe. Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. Bring a large pot of lightly salted water to a boil. I used the one with chili's. We've got everything you need to improve life in the kitchen, from personalized recipe recommendations to handy planning tools and hands-on lessons. We will definitely make it again. You may be able to find more information about this and similar content on their web site.

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