meatloaf with bacon and cheese

Great for the cheese and bacon lover-- it's a huge hit with crowds, even kids! I did these in large muffin tins (it made six little muffins) because it cooks faster, serves more neatly, and is easier to wrap the bacon! I will definitely be making this one again! Let cool. Required fields are marked *. Layer cheese, dried onions, bacon, and pickles on top. Yum. Served with copycat Big Mac Sauce it's AHHmazing. Roll up and place in pan and bake. Check the temperature in the middle with an instant-read thermometer. I cooked as directed sprinkled some cheese on top at the end and it was great. Cut the final piece of Cheddar cheese into slices and place on top of the meat loaf. You saved Dad's Cheesy Bacon Wrapped Meat Loaf to your. If you are concerned, always calculate your own nutritional analysis. Using your hands or a spoon, mix ingredients until all ingredients are incorporated (2). Wow! Because the meatloaf was only half as big, I think I only had it in the oven for about 50 minutes. He's like his mom, really loves the bacon. To make the meatloaf wrapping a little easier, I just stuffed the inside with cheese (pre-sliced cheddar--about six slices) and then formed the rest of the loaf around it. It should be at 160° F. The most common reason for meatloaf being dry is overcooking. Such a nice change from the meat loaf recipes with the ketchup on top (which I don't like). In a small skillet, heat oil over medium-high heat. Pull the ends of the bacon up and around the loaf. The men loved this because it was wrapped in cheese and bacon and the kids loved it because it's not your "traditional" meatloaf. Not the healthiest meal but it is well worth it to have this as an occasional treat. The cut the recipe in half and used dried sage and chives for the top. Your daily values may be higher or lower depending on your calorie needs. I made it for my bacon-loving stepson for his birthday (along with bacon-cheddar mashed potatoes for a bacon-themed meal he was in heaven!) Next time, I'd like to try this with hickory BBQ sauce. You can slice the meatloaf in the pan or take it out of the pan and cut. See Disclosure page for more information. In a large bowl, combine the bread crumbs, crumbled bacon, eggs, Worcestershire sauce, seasonings and carrot mixture. It should be 160 degrees. It worked! Nutrient information is not available for all ingredients. You do not need to cover your meatloaf in the oven. 2 garlic cloves, minced. I just turned the pan over to dislodge the loaf, then wrapped it with bacon. You did it - Good job! Spread 1 tablespoon of ketchup thinly over the loaf. Bake for 1 hour and 15 minutes or until meatloaf reaches 160° F temperature in the center. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. #keto #lowcarb #ketogenic #ketorecipes #lowcarbrecipes #meatloaf #seekinggoodeats #bigmac #ketodinner #bigmacsauce #ketorecipe #makeahead, My family went bonkers over this recipe. baking dish. very tasty with the blue cheese on top. Most people won't think twice about serving basic cornbread when is on the table. In a small bowl, combine the topping ingredients; mix well. Nutrition facts are provided as a reference only and are calculated to the best of our ability using Nutritionix. Gently pull the parchment out from under the meatloaf and toss (7 & 8). Show us what a star chef you are! 2 tablespoons olive oil. 2 eggs. Lay your meatloaf mixture down and spread out so it forms a square and is about 1/2″ thick all the way across. Will use less next time. DISCLAIMER: Any changes to this recipe could change the nutrition facts. Place half of the meat mixture across the top of the bacon. The information provided by Seeking Good Eats is not a substitute for professional medical advice or treatment for specific medical conditions. Return the meat loaf to the oven and continue baking until the cheese is melted, about 5 minutes. I'll cut back on that next time. Very good but a little peppery. This is a great low carb and keto meatloaf. In a large mixing bowl add ground beef, almond flour, ketchup, tomato paste, eggs, garlic, parsley, onion powder, salt, and pepper (1). Sprinkle your shredded cheese on top, then place your sliced pieces of cheese (if you decide to add more) on top of that spread out. Preheat oven to 350° F. Spray your bread loaf pan with nonstick spray. 3 to 4 days. On parchment paper, press the meatloaf mixture into a rectangle and top with cheddar cheese, dried onions, bacon, and pickles. The bleu cheese made this so tasty. Take care to make sure the meatloaf mixture is pressed together really well (3). It's juicy and has a ton of flavor - all the makings of a cheeseburger - in a meatloaf. Serve with a side of "Big Mac" special sauce! Copyright © 2018-2020 Seeking Good Eats™ | Privacy Policy | Disclosure, Stuffed Meatloaf Recipe With Cheese And Bacon (“Big Mac” Meatloaf), Stuffed Meatloaf Recipe With Cheese And Bacon ("Big Mac" Meatloaf), « Copycat "Big Mac Sauce" Recipe (Sugar Free & Keto). Store in an airtight container. ;) NOTE: It might help if you form the meatloaf a couple hours before you have to bake it so it has time to hang so it really stays a "loaf" shape and not a meat blob on your plate. Upload a photo of this dish to our Pinterest pin. You can even make it a few days before. In a large bowl, combine the bread crumbs, crumbled bacon, eggs, Worcestershire sauce, seasonings and carrot mixture. We'd LOVE for you to help us share this recipe! 2 tsp of parsley. Easy to make - you'll be surprised! Cook the onions and garlic in the pan drippings until brown, about 15 minutes. Bake in the preheated oven until no longer pink in the center, about 60 minutes. I learned that after years of meat blobs. Preheat an oven to 375 degrees F (190 degrees C). This stuffed meatloaf with cheese and bacon is the perfect comfort food you crave. . I doubled all the spices and also added 4 cloves fresh minced garlic. Be sure to use ground beef that is 80% lean/20% fat in this recipe. This meatloaf is so good it's destined to be a family favorite! Here's what you can do to help: We love reviews! I had to increase my prior rating, because I think it'll be made more often now that my family is requesting it. This really did need the extra spices for us, but that was a personal choice. Info. I actually make sandwiches from the leftover meatloaf slices. Both gave it a little extra punch. Remove to a platter. Congrats! Percent Daily Values are based on a 2,000 calorie diet. ½ … Line the bottom of a 9x13 inch pan with bacon, widthwise. I also added about a tablespoon of worcestershire sauce to keep it moist, and because it is such a good flavor with the beef. My brother-in-law made this for a Sunday dinner and it was a hit even those who did not like blue cheese thought that this was a GREAT meatloaf. Leave the meatloaf on the parchment paper and carefully lift the meatloaf and place it into the pan, seam side down. Lay 3 of the 4 pieces of Cheddar cheese across the center of the meat, lengthwise. Taste of Home is America's #1 cooking magazine. YUM! Instant Pot Low Carb and Keto Chicken Soup, Keto Broccoli Cheese Soup with Beer Brats (Keto Instant Pot Recipe), Slow Cooker Sloppy Joes (Low Carb Sloppy Joes), Quick Low Carb Slow Cooker Beef Stroganoff, ⅓ cup ketchup (keto followers: make sure it's sugar-free and keto-friendly), 6 slices bacon, cooked and cut into 1" pieces. While it looks hard, it is actually super easy! Love the veggies mixed inside and the cheese on top. I've found this is a great idea for picky men... men love anything wrapped in cheese and bacon! I made it exactly as listed as it was perfect as is. Use a thermometer to test whether your meatloaf is done. Shape into an 8x4-in. Seeking Good Eats is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I have tried many but this is by far my families favorite. Information is not currently available for this nutrient. What a hit! In a large mixing bowl add ground beef, almond flour, ketchup, tomato paste, eggs, garlic, parsley, onion powder, salt, and pepper. loaf in an ungreased 13x9-in. 1 medium onion, chopped. Yes. Add carrot and onion; cook and stir until tender. And it's a great comfort food! I followed the recipe as close as I could with the ingredients I had on hand. Cook bacon in a medium nonstick skillet over medium-low heat, until crispy and fat renders, about 10 minutes. Tastes like a cheeseburger, only it's healthy, low carb, and a keto recipe. You should not use this information to diagnose or treat a health problem without consulting a qualified healthcare provider. 1 soft roll, cut into small cubes (or 2 slices white bread, without crust) 1/2 cup whole milk. It depends if you have any dietary restrictions. Remove from the oven and let sit for 10 to 15 minutes. I served it with home made mac and cheese for a deliciously cheesy meal! My husband and I really liked this. Take photos of this dish and share them! I loved the blue cheese flavor. We love it! Or, you can make it and bake it, then pack up for some great leftover lunches. Please leave any questions and comments below and don't forget to review our dish! Baked Pumpkin Goat Cheese Alfredo with Bacon, Do Not Sell My Personal Information – CA Residents, 1/2 pound bacon strips, cooked and crumbled. Excellent meat loaf. Pat onto meat loaf; let stand for 10 minutes before serving. Not enough fat or moisture from other meatloaf ingredients can also cause dryness. SOOOOOO yummy! Don't forget to let the meatloaf sit for about 15 minutes. 2 pounds ground beef. I made this for the second time recently, and it's just so good. Meatloaf should rest between 10 and 15 minutes before slicing. —Lila Allen, Fallon, Nevada, Bacon & Cheese Meat Loaf Recipe photo by Taste of Home. The nutritional analysis is below in the recipe, but here is a summary. Leave the meatloaf on the parchment paper and carefully lift the meatloaf and place it into the pan, seam side down. It's so fun to make and I end up feeling like a gourmet cook - even though I'm not! Line 9x5-inch loaf pan with foil; spray foil with cooking spray Bake only until the temperature reaches 160°F, which usually takes 1 hour. Allrecipes is part of the Meredith Food Group. 1/2 cup Kraft Natural Shredded Cheddar Cheese plus 1 1/2 cups for stuffing. Very impressed! https://www.allrecipes.com/recipe/223498/bacon-cheeseburger-meatloaf If you are following a low carb or keto diet you should serve this Italian Meatloaf with vegetables topped with a sugar-free or keto-approved marinara sauce. Stuffed cheeseburger meatloaf pairs really well with Big Mac Sauce, shredded lettuce, and tomato. The information provided on Seeking Good Eats is for informational use only and we are not liable for how that information is used. This stuffed "big mac" meatloaf is a mouthwatering recipe your whole family will LOVE. This freezes well! Plus, it's just too good not to eat!

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